Hosting a big bash? We’ve got catering to match
Our catering delivers an authentic barbecue experience for weddings, business and corporate functions
Our craft barbecue delivers a tender and delicious flavour in catered meat you’ve likely never experienced before.
Billy Dick's Barbecue smokers are wood-fired offset cookers, bringing the best-flavour-balanced smoked meat for your event or celebration.
Catering Options
Let the festivities begin with our catering:
Cookout packages: Cookout options include onions, pickles, buns, barbecue and mustard sauce, and a choice of two sides.
Taco packages: Taco kits include a choice of barbecue meats including toppings, and a choice of two sides.
About our wood-fired offset cookers
Did you know our cooker has the capacity to feed up to 400 people in a day?
Minimum Order
All catering options require a minimum order of 15 people.
Family and Party Platters
Looking for something smaller? Try our platters for small events and parties.
Catering Packages
Cookout Packages
One Meat Cookout
1 meat
2 sides
$18 / person
Two Meat Cookout
2 meats
2 sides
$28 / person
Three Meat Cookout
3 meats
2 sides
$38 / person
Taco Kits
1 meat — $15 / person
2 meats — $22 / person
3 meats — $29 / person
Taco kit Options
Tacos are all about creativity! Our taco kits come complete with tortillas, shredded cabbage and carrots, shredded cheese, pickled red onion, house-made lime crème sauce and barbecue sauce with your choice of meats.
Choose from barbecue pulled pork, pulled chicken, and barbacoa or order them all to cater your event.
Craft Barbecue Catering Menu
Craft Barbecue meats
Pulled Pork: Pork shoulder butts cooked for ten hours, shredded and seasoned without sauce.
Brisket: Salt, pepper and fire. That’s all our prime-grade brisket needs to pack tender flavour.
Turkey Breast: Dry brined for 24 hours and slowly cooked in our offset pits until tender and juicy.
Pulled Chicken: Butterfly chickens are cooked to tenderness before shredding. Finished in a savoury buttery sauce.
Pork Belly: Skinless pork belly rests overnight in house seasoning before being rendered to tenderness over an oak fire and finished with a glaze.
Barbacoa (Taco kits only): Barbacoa is seasoned beef cheek trimmings, cooked until barky, then into a low n’ slow confit for 18-24 hours until it’s fall-apart tender.
Side Options
Potato Salad: Yellow potatoes in a rich yet refreshingly cool dressing complimented by fresh herbs. Pairs great with rich meats.
Apple Dill Coleslaw: Vinegar-mayo-based balanced dressing with granny smith apples and fresh dill.
Barbecue Beans: Navy beans cooked over the fire in our sweet and savoury tomato-based sauce.
Mixed Green Salad: A mix of leafy greens paired with black garlic vinaigrette dressing.
Tableware
Disposable plates, cutlery, and napkins. $2 per person.
Extra Sides
Add $10 per person.
Delicious wood-fired catering for weddings, parties and corporate events.
Order Requirements
At Billy Dick’s Barbecue, we make it easy to host small to big events with our wood-fired catering options. All catering options require a minimum order of 15 people and five days advance pre-order notice.
Delivery & Pickup
Drop-off delivery is available in Angus, Borden and Barrie. Please inquire about delivery fees to your city in Simcoe County, Muskoka, or the Greater Toronto Area when you order.
Craft barbecue catering serving Simcoe, Muskoka, and Greater Toronto.
We provide catering services to Barrie, Angus, Innisfil, Alliston, Gravenhurst, Baden, Brampton, Richmond Hill, Mississauga, Beeton, Waterloo, Orillia, Collingwood, Blue Mountain, and Midland.
Don’t see your city? Ask for catering delivery pricing.